The AR Series, ideal for batch processing, works by using a drying recirculation system. The product passes through the drying column several times, ensuring uniform final moisture content and preventing thermal shock. This process optimizes grain yield and quality, and the cooling process ensures the product is stored safely for a long time. It is the most flexible solution to achieve maximum precision and to get the most out of every harvest.

The machine’s construction and the ability to set specific programs allow for slow drying cycles and long tempering periods, particularly suited for the treatment of delicate products.

The AR Series enables the separate management of small production batches, essential in sectors such as organic and seed production, where lot distinction is a fundamental requirement.

Maintaining low temperatures and the ability to recycle the product multiple times, leveraging the natural fall within the drying chamber, preserves the seed’s germination capacity intact.
Air intake
External air enters the dryer to be heated and support the process.
Hot air circulation
External air heated by the burner, flows throught the grain releasing internal moisture.
Exhaust air expulsion
Exhaust air is blown out from the dryer, as it is saturated with moisture from the drying process.
Product cooling
Once the final moisture is reached, the burner shuts off. External air flows through the grain, ensuring controlled cooling, which is essential for stabilizing the product and preparing it for extraction and storage.
Technology designed by STRAHL that provides additional reduction of dust emissions.
System for monitoring product moisture, to ensure further control of the drying process.
Option that includes an inverter allowing regulation of the product extraction speed.
Provides additional temperature probes to more accurately monitor temperatures in the various sections of the dryer.